Capacity is primarily dictated by your household size and the complexity of your recipes.
600–700 watts is recommended for nuts, hard cheeses, and thick sauces. which food processor to buy
Ideal for daily family meals, small batches of salsa, and simple vegetable prep. Capacity is primarily dictated by your household size
400–500 watts is sufficient for onions and soft vegetables. small batches of salsa
Motor strength determines how effectively the machine processes tough ingredients without overheating.