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: Known for artisanal methods, they offer products like Scotch Smoked Salmon Sides that are cold-smoked over hickory and applewood for a luscious texture.

: A historic Pacific Northwest smokehouse specializing in wild-caught salmon. Their SeaBear Smokehouse Smoked Wild Sockeye Salmon is a signature product known for its deep red color and robust flavor.

Whether you are preparing a festive brunch or a simple bagel, finding high-quality smoked salmon

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