[s17e2] My Big Fat Greek... ✦

(stuffed grape leaves) after participating in a traditional plate-smashing game.

The episode focuses on basic Greek staples and assembly techniques: : Recruits learn to make (cucumber yogurt dip) and [S17E2] My Big Fat Greek...

In Season 17, Episode 2 of Worst Cooks in America , titled , the recruits explore Mediterranean flavors through several classic dishes. The Challenges and Dishes (stuffed grape leaves) after participating in a traditional

: A refreshing dip made from strained yogurt, shredded cucumber, garlic, olive oil, and fresh dill or mint. If you are looking to recreate the "piece"

If you are looking to recreate the "piece" or main elements of the episode, focus on these three staples:

alongside olives, feta cheese, pita bread, and roasted meats like lamb. Eat and Drink - The Greekish Life

: Tender grape leaves stuffed with a mixture of rice, herbs (like parsley and dill), and often lemon juice for brightness. Mezze Platter : A traditional Mediterranean spread often featuring the