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| Last visit was: Sun Mar 08, 2026 11:07 pm | It is currently Sun Mar 08, 2026 11:07 pm |
Technology changes fast. Leasing allows you to swap out for newer, more efficient models every few years. The Cons:
No contracts or monthly "rent." You can modify it, move it, or sell it whenever you want. The Cons:
Under Section 179, you can often deduct the full purchase price of the equipment in the year you buy it. leasing restaurant equipment vs buying
You get high-end gear without the five-figure down payment, preserving your cash for payroll and marketing.
To help you decide on a specific piece of gear, let me know: Technology changes fast
Most leases cover repairs and servicing. If the walk-in fridge dies on a Friday night, the leasing company usually handles the fix.
Choosing between leasing and buying restaurant equipment is one of the biggest financial forks in the road for a new owner. The Cons: Under Section 179, you can often
items with high turnover or high maintenance needs (ice machines, dishwashers, coffee makers).