Ruby Chocolate | How To Buy

Because the process to create ruby chocolate is patented, authentic ruby chocolate often comes from manufacturers supplied by Callebaut, or from chocolatier partners.

Buying ruby chocolate—the "fourth type" of chocolate after dark, milk, and white—requires knowing where to look for authentic products, as it is a patented creation rather than a common commodity. Developed by Barry Callebaut , this pink-hued chocolate is made from specifically selected, non-fermented cocoa beans that offer a naturally berry-fruity flavor without added colors or flavors.

Look for pure bars or couverture rather than items where the delicate flavor might be masked by excessive additives. how to buy ruby chocolate

Ensure the product mentions "Ruby" and not just "pink chocolate."

High-end grocery stores or specialized chocolate boutiques often stock ruby chocolate bars. Because the process to create ruby chocolate is

Buy bars for eating (snacking) and couverture/callets for baking and tempering. How to pair it with other flavors? How to use it in baking or tempering ?

Real ruby chocolate has a tension between berry fruitiness and a smooth texture. It is often described as a fruity white chocolate. Look for pure bars or couverture rather than

Websites specializing in gourmet ingredients or premium chocolate are the most reliable sources.