: Many oolongs are repeatedly rolled into tight pellets that unfurl and "bloom" when steeped, releasing flavor slowly over many infusions. Why Choose Organic?
: Leaves are tossed in bamboo drums to gently bruise them, breaking down cell walls to allow oxygen in. buy organic oolong tea
Unlike other teas, oolong is partially oxidized (anywhere from 8% to 85%), a delicate process that requires an experienced tea master to oversee every minute. : Many oolongs are repeatedly rolled into tight
When you buy organic oolong tea , you are supporting a commitment to the land and your own health: Unlike other teas, oolong is partially oxidized (anywhere
: At the precise moment the flavor profile is perfect, the master "kills the green" by heating the leaves to stop oxidation.
: Freshly handpicked leaves are spread under the sun to release moisture and activate enzymes.