Beefburger File

: Sold burgers with mustard and onion at the 1904 St. Louis World’s Fair.

: The recipe moved along trade routes to Russia as "steak tartare" and eventually reached the port city of Hamburg, Germany . beefburger

: Warriors placed raw beef scraps under their saddles to tenderize them during long rides. : Sold burgers with mustard and onion at the 1904 St

: Today, single facilities can produce up to 10 million pounds of beef per week, feeding roughly 40 million people. 🔬 The Modern Frontier beefburger