: 1 can (15 oz) each of black beans, pinto beans, and red kidney beans (rinsed and drained).
This classic three-bean chili is a hearty, protein-packed meal that balances smoky heat with a touch of sweetness. For the best flavor, "bloom" your spices by heating them in oil before adding the liquid, which unlocks their essential oils. Bean Chili Recipe
: 1 can (28 oz) crushed tomatoes, 1 can (8 oz) tomato sauce, and 2 tablespoons tomato paste. : 1 can (15 oz) each of black
: 1 tablespoon cocoa powder or 10 dark chocolate chips for richness, and 1 teaspoon balsamic vinegar stirred in at the end for brightness. Instructions Easy Chili Recipe 1 can (8 oz) tomato sauce