The number also appears in the ISBN for an IAEA TECDOC (No. 2002) titled "Accessible technologies for the verification of origin of dairy products as an example control system to enhance global trade and food safety" (ISBN 978-92-0-124722-3). Draft Summary Elements:
Analyzes how eco-innovation and circular economy practices contribute to sustainable firm competitiveness. 124722
To enhance global trade and food safety by preventing food fraud and adulteration. Option 3: Business/Economics Paper The number also appears in the ISBN for an IAEA TECDOC (No